BREAD & PASTRY OVEN
➢ STACKABLE / max. 5 decks
➢ Baking chamber completely made of refractory stone
➢ Door with suspension
➢ Hinged door opening upward
➢ Interior insulation made of mineral rock wool
➢ Interior lighting for each chamber
➢ Upper and lower heat separately adjustable 85°-455°C
➢ Analogic temperature display
➢ Separate On-/Off-switch for each baking chamber
➢ Front side made of stainless steel. body made of sheet steel
For More details please contact us